Jack O’ Rich Jackfruit Idli/Dosa Powder

Aden’s Jack O’ Rich Idli–Dosa Mix (Jackfruit Enriched) – Instant South Indian Batter Flour with Jackfruit, Rice & Lentils, High Fiber & Gluten-Free

Aden’s Jackfruit Idli/Dosa Powder is a ready-to-mix flour combining rice, urad dal (black gram), and jackfruit flour to create light, fluffy idlis and crisp dosas with a healthy twist. Completely gluten-free and loaded with natural fiber, this mix ferments just like a traditional batter, yielding better-for-you breakfasts. Jackfruit’s inclusion increases the soluble fiber and nutrient content, which can help with digestion and provide a lower glycemic index compared to regular idli/dosa batter. Enjoy your favorite South Indian breakfast items now enriched with the goodness of jackfruit – a smart choice for diabetics and anyone aiming for a balanced diet.

Key Features:

• Nutritious Traditional Mix: Made from age-old recipe ingredients (rice & lentils) enhanced with jackfruit flour for extra health benefits.

• High Fiber, Gluten-Free: Significantly higher dietary fiber than standard idli/dosa mix, aiding digestion and ensuring longer-lasting energy; contains no wheat or gluten.

• Diabetic-Friendly Breakfast: The jackfruit addition lowers the overall glycemic load, helping to moderate blood sugar response for idli and dosa lovers.

• Ferment & Cook Easily: Mix with water and ferment overnight as usual – the batter rises and cooks into soft idlis and crisp dosas with no change in flavor, only added nutrition.

• No Preservatives, Pure Quality: A 100% natural mix with no preservatives or chemicals. Lovingly crafted to keep your traditional breakfast wholesome and unadulterated.